Easter Brunch Buffet


Sunday, April 12

Enjoy traditional breakfast fare alongside a selection of lighter and healthier offerings. Vegetarian, vegan, and gluten-free options will also be available. Coffee, hot tea, iced tea, juice, and lemonade are included. Alcoholic beverages will be available for purchase. All children will receive an Easter-themed gift bag! $30 per adult; $15 children 6–12; children 5 and under free. Reservations can be made through the Yelp app or at taftmuseum.org/dine. Price excludes tax and gratuity. Taft members always receive a 10 percent discount on Café purchases.

Select your desired visit using the Yelp calendar button or call (513) 352-5140:

Gala, Light Up the Night with the Taft

Friday, June 19, 2020


Come celebrate this milestone with us at our annual Gala as we put a golden touch on the Taft. Exciting changes this year include a new month and a new day. Check back for more information soon!


Event Co-Chairs: Michelle and Dudley Taft, Jr., and Tina and Dudley Taft

Committee Members: Maggie and Brad Albrecht, Betsy Alhert, Ron Bates and Randy Lasley, Shannon Carter, Jerry Ewers, Bonnie Gleaves, Anna and Robert Huesman, Anne Ilyinsky, Meg and Chris Kohnen, John Lawrence IV, Jutta Lafley, Ginger and Steve Loftin, Phillip Long, Molly and Ken Mahler, Anita and Ty Martin, Debbie and Rich Oliver, Laura Pease, Gunnar Pohlman, Molly Prues, Kathy Schmitt, Anne Shanahan, Mary Beth Sunderman, Christina and Greg Vollmer, Molly and Will Vollmer, Tenesia Wildermuth, Kristin and Critty Wilson, Melissa Wink